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Selected origins, certified quality

Supply Chain & Quality

To ensure safe, compliant, and consistent sesame quality over time, we follow a rigorous selection policy. We work with reliable producers in Africa, Asia, and South America , selected through direct field inspections and long-term agreements. Batches are traced and inspected according to standardized protocols. All stages—from import to processing in Sicily—are documented and verified.

A short and controlled supply chain to offer maximum transparency and reliability

Our supply model includes a traceable and centralized supply chain that allows us to:

  • Ensure repeatable standards

  • Reduce the risks associated with fragmented supplies

  • Offer the end customer documentation ready for audits and quality controls

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homogeneous and repeatable standard batches - farisesa

We check the batches with the utmost care, ensuring full compliance with the required specifications and regulatory standards of the food sector.

All our sesame seeds, before the packaging stage, are subjected to:

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Microbiological and chemical-physical analyses

Tests for the detection of contaminants or foreign bodies

Verification of organoleptic parameters to guarantee the visual and sensorial quality of the product

Our certifications for sesame intended for the European food industry

ISO 22000:2018

Food safety management system, certified by DNV

Pharisee
Organic certification at origin

Organic certification issued at origin for selected batches

Pharisa
The Farisesa promise: not just a product, but a guarantee of quality and international compliance

With Farisesa , every supply isn't just a raw material, but a complete package of traceability, safety, and technical support. We're the ideal partner for companies that operate in compliance with GFSI standards (e.g., IFS, BRC, FSCC 22000 , etc.) and ISO 22000 , and therefore require certified ingredients.

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Request complete sesame traceability documentation!

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